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Lunch Menu The cost of lunch is $2.25 for Erie County residents age 60 and older. Call 636-3059. Wednesday, April 23 - Beef pepper patty/gravy, spiral pasta, broccoli, roll, rainbow gelatin and salad Thursday, April 24 - Sliced turkey breast/stuffing and cranberry, squash, Brussels sprouts and cake Friday, April 25 - Breaded fish, Spanish rice, au gratin cauliflower, roll and fruit cocktail Monday, April 28 - Two breaded chicken drumsticks, sweet potatoes, creamed cabbage and minted pears Tuesday, April 29 - Pork ribette/barbecue sauce, dutchess potatoes, carrots, roll and banana pudding Wednesday, April 30 - Penne pasta/meat and tomato sauce, seasoned spinach, Italian bread and lemon cake |
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