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Lifestyles April 9, 2008
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Lunch Menu

The cost of lunch is $2.25 for Erie County residents age 60 and older. Call 636-3059.

Wednesday, April 9 - Meatloaf/ gravy, lazy pierogi, Harvard beets, pineapple/mandarin orange cup

Thursday, April 10 - Baked bone-in chicken breast/gravy, mashed sweet potatoes, green beans, cake

Friday, April 11 - Meatballs/ spiral pasta/tomato sauce, cauliflower, bread, apricots, chef salad

Monday, April 14 - Frankfurter/ Texas sauce, hashed brown potatoes, broccoli, bun, fruit compote

Tuesday, April 15 - Veal Stroganoff/egg noodles, spinach, cornbread, ice cream, chef salad