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Lifestyles March 5, 2008
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Lunch Menu

The cost of lunch is $2.25 for Erie County residents age 60 and older. Call 636-3059.

Wednesday, March 5 - Turkey a la king, butternut squash, biscuit, fruited gelatin/whip topping

Thursday, March 6- Sliced roast beef/onion gravy, mashed potatoes, peas/carrots, beet/onion salad

Friday, March 7 - Vegetable quiche/cheese sauce, stewed tomatoes, muffin fruit cocktail

Monday, March 10 - Cold turkey sandwich/lettuce/ mayo, potato salad, beet salad, sliced pears

Tuesday, March 11- Chicken nuggets, barbecue sauce, carrots, roll ambrosia, cream potato soup