Lunch Menu

The cost of lunch is $2.25 for Erie County residents age 60 and older. Call 636-3059.

Wednesday, Feb. 20 - Two breaded chicken drumsticks, mashed potatoes, Harvard beets

Thursday, Feb. 21 - Breaded pork chop with gravy and stuffing, butternut squash, cabbage

Friday, Feb. 22 - Vegetable lasagna with tomato sauce, green beans

Monday, Feb. 25 - Bone-in chicken breast with Polynesian sauce, potatoes, corn

Tuesday, Feb. 26 - Shredded beef with gravy on a hoagie roll, carrots, sliced pears